Bristol Parks, Recreation, Youth and Community Services
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Food Explorers: Holiday Desserts

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Program Description:
Join Food Explorers for delicious holiday desserts! Each week you’ll make a dessert inspired by favorite holiday flavors and foods. You’ll be making: Chocolate Orange Brownie Bites, Tiramisu Pies, Gingerbread Mini Donuts, Biscoff Banana Trifles. All recipes are nut-free but may contain dairy, eggs, and gluten.

Program Benefits:
- Participants will be able to work with and seal dough to create mini donuts
- Participants will be able to precisely measure ingredients
- Participants will be able to safely use an electric mixer

About the Instructors:
Food Explorers aim to inspire and empower children to learn valuable cooking skills and nurture a positive relationship with food. All Food Explorers recipes are uniquely designed to challenge kids in the kitchen and introduce them to new foods, flavors and cultures. Food Explorers instructors are trained around the concept of “Food Neutrality” in order to help children discover the joys of food and cooking without judgement or pressure

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* Adjustments and discounts will be applied during checkout if applicable. *

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