Food Explorers - Spring Baking Club
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Program Description:
Join Food Explorers for some season and tasty spring desserts! Each week, participants will have the opportunity to bake something delicious. Participants will be making: Black Forest Cake Bites, Cannoli Cones, Mini Lemon Pies and Peach Cobbler Cups. All recipes are nut free but may contain dairy and/or eggs.